Step back in time, relax, make new friends and enjoy outstanding food aboard Manitou for a four-day cruise.
Friday, September 28 through Monday, October 1
$650 per person
Board ship in Traverse City, 7:00 to 9:00 p.m. the night prior to sailing date.
Explore the great wine regions of the world with sommelier and restaurant proprietor Amanda Danielson. Each evening aboard Manitou, we will discuss the winemaking histories and taste the varietals of different countries. Dinners will feature paired wines chosen by Amanda as a perfect complement to our meals.
To make reservations, call (800) 678-0383. For additional information about the Manitou, visit www.tallshipsailing.com.
