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2009 Culinary & Wine Adventure Cruise aboard Holland America's msVeendam

Aboard Holland’s msVeendam
February 1-8, 2009

An exciting 7-day cruise featuring a cooking class in the ship’s new Culinary Arts Center with Tasters Guild president, Joe Borrello. Plus a wine tasting seminar with the ship’s cellarmaster.

Somewhere between a tropical breeze, warm waters and neon-colored fish , you realize it: you’re in paradise. From Tampa to Key West, Florida, Belize City, Santo Tomas De Castilla, Costa Maya, Mexico and two beautiful days at sea. Unique shore excursions. And an onboard experience of unsurpassed elegance.

The memories will last forever.
Cabin availability will not.

Prices are per person, double occupancy. Taxes are additional.
Cabin Fares Per Person ($500 deposit per person)

Suite:      S    $2849       Oceanview:  C    $1,259
Balcony: B    $1,699                             DA $1,179
BA $1,649       Inside:          J     $829

plus taxes ($76.55) and transfers ($42)
fuel charges ($63 per person)

For itinerary details, visit the Tasters Guild website at
www.tastersguild.com/travel/sea_cruises.html

Call CRUISE HOLIDAYS OF SHELBY
1-800-403-7936

(be sure to ask for the Tasters Guild desk)