I definitely prefer my wines dry. For a long time, I resisted Rieslings, initially finding them to be too sweet for my taste. What a delight to find that Michigan winemakers are, indeed, making Rieslings that appeal to drier palates.
A drier-tasting Riesling I just discovered is Chateau Grand Traverse's Late Harvest Riesling. Surprisingly, it's nicely balanced and a perfectly pleasant wine that is easily paired with a light cheese appetizer or full-on grilled salmon entree'. Another nicely balanced Riesling I can vouch for is Lone Oak Vineyard Estate's Riesling. Enjoy! ~ Sharon
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